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The power of mushrooms – recyclers and environmental cleaners

Research impressively demonstrates that fungi are a promising tool for sustainable and effective environmental remediation due to their extraordinary abilities.

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The world of mushrooms – mushrooms in our diet

The versatility of mushrooms makes them a valuable topic – both for science and for our daily diet.

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“Some (grapes) like it hot”… but not all – Viticulture in a changing climate

Rising temperatures have profound effects on viticulture, which can have both positive and negative consequences.

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Vegetables and Fruits of the season – August (plus Recipe)

Find out about the variety of vegetables and fruits that August brings here! Plus a recipe for August, of course!

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At what cost? The true cost of our food

What if the price of a product reflected its real cost to society and the environment?

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Books and podcasts on the topic of sustainability

We provide you with recommendations for inspiring listening and reading material about sustainability, people and our future!

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How you can change the world with money – Green Money

Where our money flows has an influence on where the world is heading.

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Can you fly with a clear conscience? A closer look at CO2 compensation

As a person who makes an effort to be sustainable, do I have to give up long-distance travel?

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Fruit and vegetables of the season- July (plus recipe)

This month we reveal what the field has to offer this season!

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pro local Quiz June

Test your knowledge on the topic of sustainability and regionality. 10 questions await you in our monthly quiz.

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Recent Post

  • Why fermentation is awesome and how it works
  • Seasonal fruit and vegetables – February (plus recipe)
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    for children and grown ups
  • Sustainably in love –
    Regional Valentine’s gifts
  • Greenwashing:
    Green Lies vs. sustainability

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